queenexch.com,What are the Styles of Emulsifying Machines for the Production of Salad Sauce?
international friendly footballqueenexch.com salad dressing emulsifying machine is generally composed of two types of raw materials, water, and oil phase, through the action of a high-speed shearing homogenizer, so that the two-phase materials can be rapidly fused. In theory, the equipment that can prepare salad dressing is mainly in queenexch.com products. There are 3 series:
1. ZJR Series Vacuum Homogeneous Emulsifier
Features: The main body is composed of a frame scraper, two-way stirring, a high-speed homogenizer, and an emulsifying tank. It can be equipped with a pre-treatment water and oil pot. This unit has the characteristics of easy operation, stable performance, good homogeneity, high production efficiency, convenient cleaning, reasonable structure, less floor space, and a high degree of automation.
2. MC Series External Circulation Emulsifier
Features: The external circulation online vacuum emulsification mixer adopts a pipeline high shear emulsification device to disperse, shear, and emulsify the material in the shortest time. It is suitable for production processes such as continuous production, mass production, and recycling of fine materials. It has the characteristics of stable operation, low noise, high efficiency, a wide range of processing viscosity, etc., and can realize automatic control. It belongs to the more advanced and high-end emulsifier equipment on the market.
3. SP Series Lower Homogeneous Emulsifier
Features: SP series is divided into two sub-series, SPC and SPA.SPC series emulsification tank is a simplified version of ZJR series, with lifting function, one-way stirring, the homogenizer is the way of lower homogenization, with vacuum heating function. Basically, it can meet the processing needs of salad dressing production. Specifications range from laboratory models 3L, 30L… to industrial models 10 tons. Compared with the SPC series, the starting size of the SPA series is 650L. It is cost-effective homogeneous emulsification equipment specially designed for large-scale industrial production. SPA series does not have a lift function.
All three emulsifying machines can prepare salad dressings. However, from our many years of experience in dealing with customers, the ZJR series vacuum homogeneous emulsifier is recognized and chosen by most customers because of its integrated versatility, mature and reliable mechanical properties, and moderate price. The new MC series draws on the technical foundation of the ZJR series and integrates cutting-edge emulsification technology, which greatly improves production efficiency. Its high-efficiency performance and intelligence are also accepted by many customers who have high equipment requirements. The SPC and SPA series are economical versions of the MC series, and the difference from the ZJR series is the homogeneous installation part.
These three emulsifying machines are ideal for salad dressing production, and customers can choose according to their needs.
How to Choose a Small Output Salad Dressing Emulsifying Machine?
For customers with a small production scale, there are more series to choose from, because the small output is not so obvious in the efficiency of different styles of equipment. If the cost performance is higher, you can choose SPC, SPA, or ZJR series emulsifier. it is also fine.
How to Choose a Large-capacity Salad Dressing Emulsifying Machine?
The efficiency requirements are relatively high, which must be considered in feeding, production, discharging, cleaning, and hygiene. According to these requirements, it is recommended to choose ZJR or MC series vacuum emulsifiers, which have complete functions and can be equipped with various external modules to achieve higher automated production.
For more information on technical parameters and price selection of salad dressing-making machines, please contact queenexch.com for a consultation!